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LUNCH SPECIALS
Monday - Friday Except weekends and holidays
11:30 AM – 4:00 PM
Served with salad or spring roll
All dishes comes with your choice of:
Chicken, Vegetable, Tofu, Beef +2, Shrimp +3, Squid +3 and Mock Duck +2
Substitute for Brown Rice +2
12.95
Pad Khing
Sautéed with ginger, mushrooms, onions, scallions and red bell peppers.
12.95
12.95
Pad Khana
Sautéed with broccoli and brown sauce.
12.95
12.95
Pad Khatiem
Sautéed with garlic, mushrooms, scallions and white pepper.
12.95
12.95
*Kha Pow
Sautéed with chili, bell peppers, onions, scallions and basil sauce.
12.95
Choose a spice level Mild, Medium or Hot
12.95
*Red or Green Curry
Coconut milk, bamboo shoots, bell peppers and basils
12.95
Choose a spice level Mild, Medium or Hot
12.95
Pad Thai
Sautéed rice noodles with egg, peanuts, scallions and bean sprouts.
12.95
Choose a spice level Mild, Medium or Hot
12.95
Pad Sea Eiw
Sautéed flat rice noodles with egg, broccoli and black soy sauce.
12.95
12.95
*Khi Mao
Sautéed flat rice noodles with bell pepper, onions, scallion, fresh basil leaves and spicy brown sauce.
12.95
Choose a spice level Mild, Medium or Hot
12.95
*Tom Yum Noodles Soup
Spicy noodles with Thai spicy chicken broth served with bean sprouts and ground peanuts.
12.95
Choice of Rice Noodles or Bean Thread Noodles
Choose a spice level Mild, Medium or Hot
12.95
Thai Fried Rice
Stir fried with egg, onions, scallions and flavorful chef’s sauce
12.95
12.95
Pineapple Fried Rice
Stir fried with egg, onions, scallions and flavorful chef’s sauce
12.95
12.95
*Spicy Basil Fried Rice
With onions, red bell peppers and sweet basil. (Spicy)
12.95
Choose a spice level Mild, Medium or Hot
Menu
SOUPS
7
*Tom Yum Goong
Thai spicy soup with Tiger prawns, mushrooms, tomatoes and aromatic Thai herbs
7
Choose a spice level Mild, Medium or Hot
7
Tasty Chicken Clear Soup
Chicken with glass noodles, Napa cabbage, onions and shiitake mushrooms
7
7
Tom Kha Kai
Chicken in coconut milk broth with aromatic Thai herbs
7
SALADS
12
*Green Papaya Salad
Shredded green papaya with peanuts, tomatoes, string beans and garlic in spicy lime dressing
12
Choose a spice level Mild, Medium or Hot
16
*Spicy Grilled Beef Salad
Grilled beef with red onions, scallions, cucumber, mint leaves and roasted rice in spicy lime dressing
16
Choose a spice level Mild, Medium or Hot
16
Sweet Corn and Shrimp Salad
Shrimps, peanuts, tomatoes, string beans, and garlic, in spicy lime dressing
16
16
*Spicy Minced Chicken Salad
Minced chicken with red onion, scallions, mints leaves and roasted rice in spicy lime dressing
16
Spice Level: Mild, Medium, Hot
APPETIZERS
7
Edamame
Grilled green soybeans with salt and chili pepper
7
12
Slow Cooked Pork Belly
Slow cooked pork belly seasoned with five spices sauce
12
9
Thai Home-Style Peanut Dumplings
(4 pcs)
9
Choice of: Chicken +1, or Vegetables
11
Shrimp Dumplings
Steamed dumpling filled with shrimp, chicken and water chestnuts (4 pcs)
11
Choice of: Non Spicy or Spicy
Spicy served with fish roe and spicy soy sauce
10
Satay
Marinated chicken skewers, grilled and served with homemade peanut sauce and fresh cucumber relish. (4 pcs)
10
Available for dinner only.
13
Golden Calamari
Deep-fried lightly battered sliced calamari served with sweet chili sauce
13
9
Deep Fried Vegetables Spring Rolls
Served with plum sauce (3 pcs)
9
13
*Thai Style Fried Chicken Wings
Served with house spicy sweet and sour sauce
13
10
Sweet Corn Fritters
Fresh sweet corn kernels mixed in a batter with Thai curry paste (4 pcs)
10
9
Summer Rolls
Served with special hoisin and peanut sauce (2 pcs)
9
Choice of Vegetable or Shrimps Rolls +2
VEGETABLES
16
*Sautéed Vegetarian Duck
Crispy vegetarian duck with chili and basil or garlic sauce
16
Choose a spice level Mild, Medium or Hot
16
*Mushroom Medley Pad Cha
Mixed mushroom with wild ginger, onions, string beans and chili
16
Choose a spice level Mild, Medium or Hot
16
Sautéed Mixed Vegetables
Steamed mixed vegetables with chef’s flavorful brown sauce.
16
16
Steamed Mixed Vegetables
Steamed mixed vegetables with side of Peanut sauce
16
16
Crispy Tofu with Broccoli
Stir fried crispy tofu
16
16
*Spicy Eggplant Basil
Sautéed eggplant with chili and sweet basil in spicy brown gravy sauce
16
Choose a spice level Mild, Medium or Hot
MEATS & POULTRY
18
Crispy Pork
Your choice of:
18
Chili Basil Sauce
Sautéed with Broccoli
27
Panang curry sauce:
With kaffir lime leaves, string beans and lychee nuts.
Pineapple curry sauce:
String beans, red bell pepper, mushrooms, pineapple and basil leaves.
Crispy Half Duck
Your choice of:
27
Chili and Basil Sauce:
Sauteed with garlic, red bell peppers, onions, scallion and basil leaves.
Sauteed with garlic, red bell peppers, onions, scallion and basil leaves.
Panang curry sauce:
With kaffir lime leaves, string beans and lychee nuts.
Pineapple curry sauce:
String beans, red bell pepper, mushrooms, pineapple and basil leaves.
21
BBQ Beef
Thai style sliced BBQ beef served with homemade special dipping sauce
21
Add Sticky Rice +2
21
Sizzling Grilled Pork Shoulder
Grilled pork shoulder on hot sizzling plate topped with spicy homemade sauce
21
Add Sticky Rice +2
18
Vietnamese Chicken
Sautéed with snow peas, tomatoes, mango and cashew nuts
18
18
Chicken Cashew Nuts
Sautéed with Onion, Scallion, red bell pepper, mushroom and cashew nuts
18
18
*Pad Kha Pow
Sautéed with basil, red bell peppers, garlic, onions, scallion, chili sauce.
18
Choice of: Chicken, Vegetable or Tofu, Beef +2, Shrimp +3, Squid +3, Seafood +6, Duck +11, Mock Duck +2
Choose a spice level Mild, Medium or Hot
Add Fried Egg +2
CURRY
16
Massaman
Peanut curry with coconut milk, potatoes and red onions
16
Choice of: Chicken, Vegetable or Tofu, Beef +2, Shrimp +3, Squid +3, Seafood +6, Salmon +6, Duck +11, Mock Duck +2
Substitute for: Brown Rice +$2
Choose a spice level: Mild, Medium, Hot
16
Green Curry
With coconut milk, bamboo shoots, bell peppers, green peas and basils
16
Choice of: Chicken, Vegetable or Tofu, Beef +2, Shrimp +3, Squid +3, Seafood +6, Salmon +6, Duck +11, Mock Duck +2
Substitute for: Brown Rice +2
Choose a spice level: Mild, Medium, Hot
16
Red Curry
With coconut milk, bamboo shoots, bell peppers, green peas and basils
16
Choice of: Chicken, Vegetable or Tofu, Beef +2, Shrimp +3, Squid +3, Seafood +6, Salmon +6, Duck +11, Mock Duck +2
Substitute for: Brown Rice +2
Choose a spice level: Mild, Medium, Hot
16
Yellow Curry
With coconut milk, potatoes and red onions
16
Choice of: Chicken, Vegetable or Tofu, Beef +2, Shrimp +3, Squid +3, Seafood +6, Salmon +6, Duck +11, Mock Duck +2
Substitute for: Brown Rice +2
Choose a spice level: Mild, Medium, Hot
16
Penang Curry
With kaffir lime leaves and lychee nuts
16
Choice of: Chicken, Vegetable or Tofu, Beef +2, Shrimp +3, Squid +3, Seafood +6, Salmon +6, Duck +11, Mock Duck +2
Substitute for: Brown Rice +2
Choose a spice level: Mild, Medium, Hot
FISH & SEAFOOD
23
Goong Pa Lo
Stir-Fried Jumbo shrimp with five spice powder on bed of broccoli.
23
Substitute for: Brown Rice +2
25
*Spicy Sizzling Seafood Pad Cha
Wild ginger and green peppercorn in spicy brown sauce.
25
Choose a spice level Mild, Medium or Hot
Substitute for: Brown Rice +2
25
Casseroled Shrimps with Glass Noodles
Jumbo shrimps, pork belly, ginger, shiitake mushrooms, Chinese celery
25
Substitute for: Brown Rice +2
25
Andaman
Stir-fried seafood in curry powder with egg, milk, onion, red bell pepper and Chinese celery
25
Spice Level: Mild, Medium, Hot
Substitute for: Brown Rice +2
PLATES
18
*Ground Chicken Kha Pow (Over rice)
Sautéed with basil, red bell peppers, garlic, chili sauce and fried egg.
18
Substitute for: Brown Rice +2
Choose a spice level: Mild, Medium, Hot
17
Roasted Duck (Over rice)
Served with Honey dark soy sauce, broccoli and clear soup.
17
Substitute for: Brown Rice +2
16
Thai Fried Rice
Served with egg, scallions and flavorful chef’s sauce
16
Choice of: Chicken, Vegetable or Tofu, Beef +2, Shrimp +3, Squid +3, Seafood +6, Salmon +6, Duck +11, Mock Duck +2
Substitute for: Brown Rice +2
16
Lychee Fried Rice
Stir fried with egg, onions, scallions, cashew nuts and flavorful chef’s sauce.
16
Choice of: Chicken, Vegetable or Tofu, Beef +2, Shrimp +3, Squid +3, Seafood +6, Salmon +6, Duck +11, Mock Duck +2
Substitute for: Brown Rice +2
16
Pineapple Fried Rice
Stir fried with egg, onions, scallions and flavorful chef’s sauce.
16
Choice of: Chicken, Vegetable or Tofu, Beef +2, Shrimp +3, Squid +3, Seafood +6, Salmon +6, Duck +11, Mock Duck +2
Substitute for: Brown Rice +2
16
Spicy Basil Fried Rice
Stir fried with garlic, onions, scallion, red bell peppers and sweet basil.
16
Choice of: Chicken, Vegetable or Tofu, Beef +2, Shrimp +3, Squid +3, Seafood +6, Salmon +6, Duck +11, Mock Duck +2
Substitute for: Brown Rice +2
NOODLES
16
*Tom Yum Noodle Soup
Spicy noodles with Thai spicy chicken broth served with bean sprouts and ground peanuts
16
Choice of: Chicken, Vegetable or Tofu, Beef +2, Shrimp +3, Squid +3, Seafood +6, Salmon +6, Mock Duck +2
Choice of: Rice Noodle, Cellophane Noodle
Choose a spice level: Mild, Medium, Hot
16
Pad Thai
Sautéed rice noodle with egg, peanuts, scallions and bean sprouts.
16
Choice of: Chicken, Vegetable or Tofu, Beef +2, Shrimp +3, Squid +3, Seafood +6, Salmon +6, Duck +11, Mock Duck +2
Choose a spice level: Mild, Medium, Hot
16
Pad Sea Eiw
Flat rice noodles sautéed with egg, broccoli and
black soy sauce.
16
Choice of: Chicken, Vegetable or Tofu, Beef +2, Shrimp +3, Squid +3, Seafood +6, Salmon +6, Duck +11, Mock Duck +2
Choose a spice level: Mild, Medium, Hot
16
Khi Mao
Sautéed flat rice noodles with bell pepper, onions, scallion, fresh basil leaves and spicy brown sauce.
16
Choice of: Chicken, Vegetable or Tofu, Beef +2, Shrimp +3, Squid +3, Seafood +6, Duck +11, Mock Duck +2
Choose a spice level: Mild, Medium, Hot
18
Pho
Vietnamese beef noodle soup with rice noodles, beef, rare beef eye round, onions, celery and bean sprouts.
18
18
*Chiang Mai Noodle
Northern style chicken curry broth with egg noodles.
18
Choose a spice level Mild, Medium or Hot
SIDE DISHES
2
Jasmine Rice
2
3
Organic Brown Rice
3
3
Sticky Rice
3
3
Extra Noodles
3
2
Fried Egg
2
2
Peanut sauce
2
1
Sriracha Sauce
1
DRINKS
SAKE
23 Bottle
Shirakabegura Kimoto Junmai
A a robust body and highly nuanced flavors characterized by sweet and fluffy rice aromas (300ml)
23 Bottle
12 Glass
/
65 Bottle
Kato Sake Works Junmai
Dry apple, wild flower honey, prickly pear, bamboo shoots, served Hot or Cold (750ml)
12 Glass
/
65 Bottle
12 Glass
/
65 Bottle
Kato Sake Works Yuzu
A blend of junmai sake & yuzu juice, refreshing and undoubtedly unique. (750ml)
12 Glass
/
65 Bottle
BEER
8
Singha
Thailand
8
8
Sapporo
Japan
8
WHITE WINE
Glass 13
House Chardonnay
Glass 13
Bottle 46
Sauvignon Blanc
Bottle 46
Bottle 46
Pinot Grigio
Bottle 46
RED WINE
Glass 13
House Cabernet Sauvignon
Glass 13
Bottle 46
Merlot
Bottle 46
Bottle 46
Pinot Noir
Bottle 46
SPARKLING WINE & CHAMPAGNE
Glass 14
/
Bottle 48
Sparkling Wine
Glass 14
/
Bottle 48
COCKTAIL LIST
17
So Fresh
Absolut Vodka, Cucumber, Lime Juice, Syrup and a splash of Soda water
17
18
Blue Thai Mojito
Barcardi Limon Rum, Blue Curacao, Coco Mint Syrup, Fresh Lime Juice and Soda Water
18
17
Gin Flower Crush
Beefeater Gin, St.Germain Liqueur, Fresh Lemon Sour and Lime Juice
17
17
Lemongrass Sparkletini
Lemongrass Infused Vodka, Cranberry Juice, Fresh Lemon Sour and Sparking Wine
17
17
Pom Pom Margarita
Hornitos Tequila, Cointreau, Fresh Lemon Sour and Lime Juice
17
17
Grapefruit Cosmo
Absolut Ruby, Triple Sec, Cranberry Juice and Fresh Lime Juice
17
15
Liquid Passion
Passion fruit sorbet and Sparking Wine
15
15
Never Been Kissed
Strawberry sorbet and Sparking Wine
15
15
Secret Lover
Lychee juice, Soho Lychee and Sparking Wine
15
14
Mimosa
Orange juice and Sparking Wine
14
17
Lavender Collins
Beefeater gin, fresh lemon juice, homemade lavender syrup and soda water
17
17
Strawberry Mojito
Crushed fresh strawberries, mint, fresh lime juice, Cruzan rum, simple syrup and soda water
17
HARD LIQUOR
Shot 13
Absolut Vodka
(Plain, Lime, Citron, Ruby and Mandarin)
Shot 13
Shot 13
Barcadi Rum
Shot 13
Shot 13
Malibu Rum
Shot 13
Shot 15
Beefeater
Shot 15
Shot 13
Hornitos
Shot 13
Shot 13
Captain Morgan
Shot 13
Shot 13
Meyer’s
Shot 13
Shot 18
Ketel One
Shot 18
Shot 15
Titos
Shot 15
Shot 14
Jose Cuervo
Shot 14
Shot 14
Tanqueray
Shot 14
Shot 15
Maker’s Mark
Shot 15
Shot 16
Chivas Regal
Shot 16
Shot 14
EJ Brandy
Shot 14
Shot 15
Bombay Sapphire
Shot 15
Shot 18
Grey Goose
Shot 18
Shot 15
Botanist
Shot 15
Shot 18
Hendrick’s
Shot 18
Shot 18
Johnny Black Label
Shot 18
Shot 15
Jack Daniel’s
Shot 15
Shot 18
Patron
Shot 18
Shot 18
Casamigos
Shot 18
Shot 18
Jameson
Shot 18
Additional fee may apply for special request
NON-ALCOHOL LIST
12
/
Glass
Virgin Mojito
12
/
Glass
5
/
Glass
Thai Iced Tea
5
/
Glass
5
/
Glass
Thai Iced Coffee
5
/
Glass
3.5
/
Glass
Unsweetened Ice Tea
Non refill
3.5
/
Glass
7
/
Large
San Pellegrino
7
/
Large
JUICE
4
Lychee, Apple, Pineapple, Lemonade, Cranberry and Orange
4
SODA
3.5
Coke, Diet Coke, Sprite, Seltzer and Ginger Ale
Non refill
3.5
5
Shirley Temple
5
TEA
3.5
Jasmine Green Tea
3.5
3.5
Black Tea
3.5